FLATBREAD PIZZA
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Pepperoni4 oz ground beefGreen PepperOnion4-5 OlivesTomato Sauce2-Light Italian Flatbread1/4 c Mozzerella Cheese1/4 Italian 5 Cheese
Brown ground beef with desired spices; cool. Brown flatbread on each side for 2 minutes. Spread 1/2 tomato sauce on each flatbread; put under broiler for 1 minute. Place 1/2 of all meats and vegetables on flatbread; broil for 4 minutes. Sprinkle cheese on flatbread; broil until cheese melts.
Serving Size: 4 servings, 1/2 flatbread
Number of Servings: 4
Recipe submitted by SparkPeople user KYRED5.
Serving Size: 4 servings, 1/2 flatbread
Number of Servings: 4
Recipe submitted by SparkPeople user KYRED5.
Nutritional Info Amount Per Serving
- Calories: 243.2
- Total Fat: 14.1 g
- Cholesterol: 46.0 mg
- Sodium: 723.0 mg
- Total Carbs: 16.4 g
- Dietary Fiber: 6.3 g
- Protein: 17.5 g
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