Hamburger Noodle Casserole
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
Ground beef, extra lean, 16 oz Pasta, cooked, 10 oz Cream of Mushroom Soup, 2 can (10.75 oz)Water, tap, 1 cup (8 fl oz) Salt, 2 tspPepper, black, 2 tsp
Cook noodles in boiling water per package instructions. Brown ground beef while pasta is cooking. Drain pasta. Add browned meat, 2 cans cream of mushroom soup, 1 can of water, and salt and pepper to taste. Mix together and enjoy. Makes 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user LCORTON.
Number of Servings: 8
Recipe submitted by SparkPeople user LCORTON.
Nutritional Info Amount Per Serving
- Calories: 247.8
- Total Fat: 14.7 g
- Cholesterol: 51.4 mg
- Sodium: 1,124.2 mg
- Total Carbs: 14.5 g
- Dietary Fiber: 0.1 g
- Protein: 13.9 g
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