Broccoli Puree Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
4 Tlbsp. butter1 1/2 lbs broccoli1 onion1 carrot3 tblsp flour4 cups chicken broth1/2 cup milk
Directions


Serving Size: about 6 cups

Number of Servings: 6

Recipe submitted by SparkPeople user NOT2OLD2BYOUNG.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 142.6
  • Total Fat: 8.6 g
  • Cholesterol: 25.0 mg
  • Sodium: 744.3 mg
  • Total Carbs: 14.4 g
  • Dietary Fiber: 3.2 g
  • Protein: 3.9 g

Member Reviews