Hamburger Soup

Name: Hamburger Soup Recipe
Prep time: 30 min
Cook time: 120 min
Total time: 150 min
Yield: 12
Ingredients: 1 lb. lean ground beef; 1 cup chopped onion; 1 cup chopped green pepper; 1 cup celery chopped; 1 tblsp. oil; 1 tsp. salt; 1/4 tsp. ground black pepper; 1/2 tsp. paprika; 1 - 20 oz. can of diced tomatoes; 1 - 14 oz. can tomato sauce; 4 cups hot water; 2 beef bouillon cubes or sachets; 1/4 tsp. chili powder; 3 tblsp. chopped fresh parsley; 2 cups diced carrots; 6-7 cups shredded green cabbage; 2 more cups of water

Minutes to Prepare: 30
Minutes to Cook: 120

Number of Servings: 12

Ingredients

1 lb. lean ground beef1 cup chopped onion1 cup chopped green pepper1 cup celery, chopped1 tblsp. oil1 tsp. salt1/4 tsp. ground black pepper1/2 tsp. paprika1 - 20 oz. can of diced tomatoes1 - 14 oz. can tomato sauce4 cups hot water2 beef bouillon cubes or sachets1/4 tsp. chili powder3 tblsp. chopped fresh parsley2 cups diced carrots6-7 cups shredded green cabbage2 more cups of water

Directions

Brown beef, onion, celery and green pepper. Add remaining ingredients EXCEPT cabbage. Simmer 1 hour. Add cabbage plus 2 more cups of water. Cook one more hour, covered.

Serving Size: 12 x 2 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user MIZJILL.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 169.4
Total Fat: 8.1 g
Cholesterol: 35.9 mg
Sodium: 769.1 mg
Total Carbs: 12.4 g
Dietary Fiber: 3.3 g
Protein: 12.7 g

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