Banana Mango Yogurt Mango Smoothie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
2 Cups Frozen Mango1 Cup sliced banana3/4 cup Greek non-fat plain yogurt1/4 almond milk
add to blender and blend until smooth. Will have a soft serve ice serve consistency. Makes to large servings. Divide evenly between to 16 ounce cups
Serving Size: 2
Number of Servings: 2
Recipe submitted by SparkPeople user SBLISS258.
Serving Size: 2
Number of Servings: 2
Recipe submitted by SparkPeople user SBLISS258.
Nutritional Info Amount Per Serving
- Calories: 231.7
- Total Fat: 0.9 g
- Cholesterol: 0.0 mg
- Sodium: 63.7 mg
- Total Carbs: 49.2 g
- Dietary Fiber: 4.9 g
- Protein: 10.4 g
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