Vegetarian lasagne

Name: Vegetarian lasagne Recipe
Yield: 6
Ingredients: ingredients

Number of Servings: 6

Ingredients

ingredients

Directions

Serving Size:�6 servings

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 989.1
Total Fat: 56.7 g
Cholesterol: 86.7 mg
Sodium: 624.0 mg
Total Carbs: 73.5 g
Dietary Fiber: 9.8 g
Protein: 27.6 g

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