unstuffed cabbage rolls
- Number of Servings: 6
Ingredients
1.5 - 2 lbs lean ground beef1 Tbsp olive oil1 large onion, chopped1 small cabbage, chopped2 cans (14.5 oz. each) diced tomatoes1 can (8 oz) tomato sauce0.5 cup water1 tsp ground black pepper1 tsp. salt
in a large skillet, heat olive oil over medium heat. Add the ground beef and onion. Cook until ground beef is no longer pink and onion is tender. Add the garlic and continue cooking for 1 minute. Add the chopped cabbage, tomatoes, tomato sauce, pepper, and salt. Bring to a boil. Cover and simmer for 45 minutes or until cabbage is tender.
Serving Size: 6 - 8 1 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user MURRY2255.
Serving Size: 6 - 8 1 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user MURRY2255.
Nutritional Info Amount Per Serving
- Calories: 260.1
- Total Fat: 10.6 g
- Cholesterol: 65.0 mg
- Sodium: 189.4 mg
- Total Carbs: 16.6 g
- Dietary Fiber: 5.5 g
- Protein: 27.5 g
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