Frozen Slushy - strawberry

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 cup Splenda1/4 tsp salt1 tsp sugar-free pudding mix3 cups 30 calorie almond milk1 tbs pure vanilla1 tbs rum or vodka1 cup sliced strawberries
Directions
Blend for 15 seconds. Chill in refrigerator for 2-24 hrs.
Use electric ice cream maker to freeze for 20 minutes.


Serving Size: Makes 4 1-cup servings

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 46.1
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 157.9 mg
  • Total Carbs: 11.5 g
  • Dietary Fiber: 1.6 g
  • Protein: 1.0 g

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