Mixed Veggies

Name: Mixed Veggies Recipe
Yield: 4
Ingredients: peppers; green beans; carrots; garlic

Number of Servings: 4

Ingredients

peppersgreen beanscarrotsgarlic

Directions

Serving Size: Enough for four servings

Number of Servings: 4

Recipe submitted by SparkPeople user SPCRIBEIRO.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 76.4
Total Fat: 3.6 g
Cholesterol: 0.0 mg
Sodium: 25.7 mg
Total Carbs: 10.9 g
Dietary Fiber: 3.0 g
Protein: 1.7 g

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