Bell Pepper Dressing
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Ingredients:1 Med. Green Bell Pepper, 1 serving *Avocado, California, (whole), .5 serving Celery, raw, .3 stalk, large (11"-12" long)
put in blender with 1/2 cup water. Blend until smooth.
Serving Size: makes two half cup servings
Number of Servings: 2
Recipe submitted by SparkPeople user DAWNYAW.
Serving Size: makes two half cup servings
Number of Servings: 2
Recipe submitted by SparkPeople user DAWNYAW.
Nutritional Info Amount Per Serving
- Calories: 88.8
- Total Fat: 6.7 g
- Cholesterol: 0.0 mg
- Sodium: 8.4 mg
- Total Carbs: 8.1 g
- Dietary Fiber: 4.1 g
- Protein: 1.4 g
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