Hidden Valley Ranch copy cat recipe

  • Number of Servings: 10
Ingredients
Dill weed, dried, 1 tspGarlic powder, 1 tsp *Onion powder, 1 tsp Parsley, dried, 1 tbsp Pepper, black, .25 tsp Salt, .5 tsp Granulated Sugar, .5 tsp Dry Buttermilk, .5 cup Garlic Salt, 0.25 tsp
Directions
Blend in food processor

Serving Size: 2 tablespoons

Number of Servings: 10.5

Recipe submitted by SparkPeople user RAYMARION1940.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 7.5
  • Total Fat: 0.1 g
  • Cholesterol: 0.8 mg
  • Sodium: 164.3 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.5 g

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