Buffalo Blasts (baked, one peice)

  • Number of Servings: 50
Ingredients
2 chicken breasts(from rotisserie chicken)1/2 c franks buffalo sauce50 wonton wrappers1 1/2 Mexican cheese blend (Kraft)canola oil spraymix ingredients and spoon into wonton wrappers. seal with water. bake @400
Directions


Serving Size: 1 peice

Number of Servings: 50

Recipe submitted by SparkPeople user MEGHANYEAH.

Servings Per Recipe: 50
Nutritional Info Amount Per Serving
  • Calories: 41.7
  • Total Fat: 1.1 g
  • Cholesterol: 6.2 mg
  • Sodium: 2,193.7 mg
  • Total Carbs: 4.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 3.0 g

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