roasted fingerling potatoes
- Number of Servings: 4
Ingredients
Directions
to prev ingredientsl, add paprika, black pepper and thyme
makes 4 4- oz servings.
Number of Servings: 4
Recipe submitted by SparkPeople user JAHE76.
Number of Servings: 4
Recipe submitted by SparkPeople user JAHE76.
Nutritional Info Amount Per Serving
- Calories: 121.4
- Total Fat: 7.0 g
- Cholesterol: 0.0 mg
- Sodium: 78.8 mg
- Total Carbs: 13.5 g
- Dietary Fiber: 1.5 g
- Protein: 1.7 g
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