Layered Nacho Dip
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
1/2 cup re-fried beanstex mex seasoning1/3 cup reduced fat sour cream1/3 cup reduced fat cream cheese1 medium tomato, diced1/2 small red bell pepper, diced3/4 cup grated reduced fat cheddar cheese
Layer re-fried beans in small casserole dish. Sprinkle with tex mex seasoning to taste. Mix sour cream and cream cheese together and add as next layer, then add tomatoes, bell peppers and top with grated cheese. Serve with multigrain tortilla chips (not included in nutrition calculation)
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user JJBNET.
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user JJBNET.
Nutritional Info Amount Per Serving
- Calories: 146.3
- Total Fat: 7.8 g
- Cholesterol: 23.8 mg
- Sodium: 351.4 mg
- Total Carbs: 8.9 g
- Dietary Fiber: 2.0 g
- Protein: 10.1 g
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