Cinnamon Toasted Coconut Cereal
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
unsweetened coconut flakes, butter, cinnamon, coconut sugar
preheat oven to 350.
place coconut flakes in a bowl
in a saucepan, over medium heat, combine butter, cinnamon, and sweetener and heat until thoroughly incorporated.
Pour sauce over coconut flakes and stir to coat
spread coconut onto rimmed baking sheet
bake 5-8 minutes, stirring and flipping the coconut every few minutes so they don't burn
allow to cool and serve with almond or coconut milk
Serving Size: not sure
place coconut flakes in a bowl
in a saucepan, over medium heat, combine butter, cinnamon, and sweetener and heat until thoroughly incorporated.
Pour sauce over coconut flakes and stir to coat
spread coconut onto rimmed baking sheet
bake 5-8 minutes, stirring and flipping the coconut every few minutes so they don't burn
allow to cool and serve with almond or coconut milk
Serving Size: not sure
Nutritional Info Amount Per Serving
- Calories: 323.4
- Total Fat: 25.4 g
- Cholesterol: 15.5 mg
- Sodium: 171.3 mg
- Total Carbs: 29.5 g
- Dietary Fiber: 3.6 g
- Protein: 1.9 g
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