chocolate salty balls
- Minutes to Prepare:
- Number of Servings: 15
Ingredients
150 grams pitted dates100 grams raw almonds30 grams raw cacao powder8 grams white chia seeds50 grams coconut oil50 grams desiccated coconut1/2 teaspoon sea salt
Instructions
Place all of the ingredients in a power-blender and blitz until the ingredients come together. Take tablespoons worth, and roll into balls. Place on a plate lined with greaseproof paper and when all rolled, pop into the fridge to firm up, about an hour.
Serving Size: 15 one tablespoon bites
Number of Servings: 15
Recipe submitted by SparkPeople user AJB1015.
Place all of the ingredients in a power-blender and blitz until the ingredients come together. Take tablespoons worth, and roll into balls. Place on a plate lined with greaseproof paper and when all rolled, pop into the fridge to firm up, about an hour.
Serving Size: 15 one tablespoon bites
Number of Servings: 15
Recipe submitted by SparkPeople user AJB1015.
Nutritional Info Amount Per Serving
- Calories: 129.8
- Total Fat: 9.1 g
- Cholesterol: 0.0 mg
- Sodium: 9.0 mg
- Total Carbs: 11.4 g
- Dietary Fiber: 2.8 g
- Protein: 2.3 g
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