Almond Parmesan Chicken Tenders (4 oz)

  • Number of Servings: 4
Ingredients
1 pound chicken tenders1 cup ground almonds1/4 cup grated parmesan cheese1 tsp sea salt1/2 tsp coarse ground pepper2 egg whites
Directions
Coat chicken in flour, then egg whites, then almond/parmesan/salt/pepper mixture. Place on rack over cookie sheet. Spray with Pam. Bake at 425 for 15 minutes.

Serving Size: 4 - 4 oz servings

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 283.0
  • Total Fat: 2.9 g
  • Cholesterol: 69.9 mg
  • Sodium: 188.9 mg
  • Total Carbs: 0.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 29.4 g

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