Slow Cooker Chicken and Gravy

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
4 boneless chicken breasts1 12 oz jar turkey gravy1 10.5 oz can cream of chicken soup1/2 cup low sodium chicken broth1 tsp black pepper
Directions
Place chicken breasts in bottom of slow cooker. In a bowl, combine gravy, soup, broth and pepper until blended. Pour over chicken and cook on low for 8 hours.

Serving Size: makes 6 6 oz servings

Number of Servings: 6

Recipe submitted by SparkPeople user DARTHMOJO.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 143.1
  • Total Fat: 4.9 g
  • Cholesterol: 55.8 mg
  • Sodium: 325.1 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.3 g
  • Protein: 21.9 g

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