slow cooker teriyaki pork tenderloin

(1)
  • Number of Servings: 8
Ingredients
2 tbl olive oil2 pounds pork tenderloin.5 cup teriyaki sauce1 cup chicken broth.25 cup brown sugar4 cloves of garlic.5 large onion1/4 tsp black pepper
Directions
slow cook high for 4 hours - turning 2 to 3 times during the cooking time to ensure even doneness

Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user CATHERBER.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 299.4
  • Total Fat: 12.9 g
  • Cholesterol: 90.2 mg
  • Sodium: 874.5 mg
  • Total Carbs: 10.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 34.7 g

Member Reviews
  • CHRIS1227
    Awesome with brown rice. We shredded meat and added all of the sauce over 6 cups long grain brown rice.
    On our new weekly menu 😋 - 5/22/16