Mediterranean Salad
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
Ingredients:Cucumber (with peel), 1 cucumber cubedRed Onions, raw, 1 cup, chopped Red Ripe Tomatoes, 2 medium dicedRed Bell Pepper, 1 pepper dicedChickpeas (garbanzo beans), 1 15oz can, drained and rinsedBlack Olives, 15 jumbo halvedFor The Dressing:Extra Virgin Olive Oil, 3 tbsp Red Wine Vinegar 4 tbspOregano, ground, 3 tsp Salt and pepper if desiredFeta Cheese, 2 oz sprinkled on top
chop all veggies and mix in bowl. Whisk dressing together and pour over top.
Serving Size: 4-6 1 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user COLORADONICOLE.
Serving Size: 4-6 1 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user COLORADONICOLE.
Nutritional Info Amount Per Serving
- Calories: 181.9
- Total Fat: 11.2 g
- Cholesterol: 8.4 mg
- Sodium: 417.0 mg
- Total Carbs: 18.0 g
- Dietary Fiber: 4.3 g
- Protein: 4.8 g
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