Spaghetti Sauce with Turkey Meatballs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
1 can hunt's meat flavor sauce (680g)1 can Diced Italian Style Tomatoes W/ Basil, Garlic & Oregano (Kroger) 411g Total, 411 grams1 can Kroger No Salt Added Mushrooms Pieces & Stems, 113 grams1/2 cup chopped onionsHalf bag (30 pieces) Turkey Meatballs, Frozen, Kroger Brand, (85g/3oz) per serving (14.17 g per meatball)
follow package directions to heat meatballs
combine all other ingredients in medium to large sauce pan and cook over medium heat until sauce begins to boil. reduce heat to low and simmer another 5 minutes.
Serving Size: sauce makes 5 1-cup servings, to be poured over 6 meatballs per serving
combine all other ingredients in medium to large sauce pan and cook over medium heat until sauce begins to boil. reduce heat to low and simmer another 5 minutes.
Serving Size: sauce makes 5 1-cup servings, to be poured over 6 meatballs per serving
Nutritional Info Amount Per Serving
- Calories: 262.9
- Total Fat: 10.7 g
- Cholesterol: 46.8 mg
- Sodium: 1,464.0 mg
- Total Carbs: 22.7 g
- Dietary Fiber: 4.6 g
- Protein: 18.1 g
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