Italian meatballs

Name: Italian meatballs Recipe
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 1
Ingredients: 1 lb of ground beef; 1 lb of sausage; 4 large eggs; 1 1/2 cups of parmesan cheese; basil; oregano; salt; pepper

Minutes to Prepare: 20
Minutes to Cook: 40

Number of Servings: 1

Ingredients

1 lb of ground beef1 lb of sausage4 large eggs1 1/2 cups of parmesan cheesebasil oreganosaltpepper

Directions

combine all ingredients, scoop meat into ball place in muffin pan, and bake for 40 minutes on 350.

Serving Size: Makes 30 1 inch Meatballs

Number of Servings: 1

Recipe submitted by SparkPeople user MINSTER26.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 3,888.0
Total Fat: 207.2 g
Cholesterol: 1,304.0 mg
Sodium: 8,524.0 mg
Total Carbs: 81.6 g
Dietary Fiber: 4.0 g
Protein: 217.2 g

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