Roast Beef in Crock Pot

  • Number of Servings: 6
Ingredients
1 3 lb shoulder beef roast1 package onion soup mix2 cans golden mushroom soup or 2 cans cream of mushroom soup
Directions
Put in crock pot on low for 8 hours.

Number of Servings: 6

Recipe submitted by SparkPeople user TRIPLEM110.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 372.1
  • Total Fat: 14.3 g
  • Cholesterol: 136.1 mg
  • Sodium: 951.9 mg
  • Total Carbs: 7.8 g
  • Dietary Fiber: 0.2 g
  • Protein: 50.2 g

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