Homemade REALLY Light Ranch Dressing (2%)

  • Number of Servings: 3
Ingredients
6 oz. (3/4 cup) plain yogurt1 pkg. ranch dressing mix1/2 cup 2% milk
Directions
Mix all ingredients together with a whisk. Refrigerate for at least 1 hour before serving.

Serving Size: Makes 3- 1/4 cup servings.

Number of Servings: 3

Recipe submitted by SparkPeople user SKEYDOO.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 81.3
  • Total Fat: 1.8 g
  • Cholesterol: 8.3 mg
  • Sodium: 741.4 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 0.8 g
  • Protein: 3.8 g

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