Slow Cooker Pot Roast

Name: Slow Cooker Pot Roast Recipe
Prep time: 10 min
Cook time: 360 min
Total time: 370 min
Yield: 6
Ingredients: 2 lbs chuck pot roast; 1 med onion chopped; 3 baking potatoes cut into eighths; 2 cloves garlic minced; 2 handfuls baby carrots; 1 cube beef bouillon; 6 oz red wine; water

Minutes to Prepare: 10
Minutes to Cook: 360

Number of Servings: 6

Ingredients

2 lbs chuck pot roast1 med onion, chopped3 baking potatoes, cut into eighths2 cloves garlic, minced2 handfuls baby carrots1 cube beef bouillon6 oz red winewater

Directions

Add all ingredients to slow cooker; fill with water to cover. Cook on low 6-8 hours. Serves 6 dinner-sized portions.

Number of Servings: 6

Recipe submitted by SparkPeople user BIXIE23.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 374.0
Total Fat: 5.9 g
Cholesterol: 90.7 mg
Sodium: 274.1 mg
Total Carbs: 38.0 g
Dietary Fiber: 5.1 g
Protein: 36.6 g

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