Asian Peanut Salad Dressing

Name: Asian Peanut Salad Dressing Recipe
Prep time: 5 min
Total time: 5 min
Yield: 4
Ingredients: Natural Peanut Butter 4 tbsp; Rice Vinegar 3 tbsp; Water 1/4 c.; Soy sauce low sodium 1 tbsp; Garlic .5 clove; Ginger Root 1 tbsp. peeled and chopped; Crushed Red Pepper Flakes 1 tsp

Minutes to Prepare: 5

Number of Servings: 4

Ingredients

Natural Peanut Butter, 4 tbsp Rice Vinegar, 3 tbsp Water, 1/4 c. Soy sauce, low sodium, 1 tbspGarlic, .5 cloveGinger Root, 1 tbsp. peeled and choppedCrushed Red Pepper Flakes, 1 tsp

Directions

Place all ingredients into a blender or food processor and puree.

Serving Size: 4 servings about 2-3 tablespoons

Number of Servings: 4

Recipe submitted by SparkPeople user ZABINAS.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 26.6
Total Fat: 0.8 g
Cholesterol: 0.0 mg
Sodium: 197.5 mg
Total Carbs: 3.3 g
Dietary Fiber: 1.1 g
Protein: 2.8 g

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