Creamy Hamburger Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 lb lean ground beefmedium onion, chopped12 oz can v8 juice2 medium potatoes, diced10 3/4 oz can cream of mushroom soup10 3/4 oz can cream of celery soup10 oz pkg frozen mixed vegetables2 tsp salt1/2 tsp black pepper
1 Saute beef and onion in skillet; Drain.
2. Combine all ingredients in slow cooker.
3. Cover. Cook on low 8 hours.
Serving Size: Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user JSKASICK.
2. Combine all ingredients in slow cooker.
3. Cover. Cook on low 8 hours.
Serving Size: Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user JSKASICK.
Nutritional Info Amount Per Serving
- Calories: 267.9
- Total Fat: 7.2 g
- Cholesterol: 48.5 mg
- Sodium: 699.0 mg
- Total Carbs: 28.0 g
- Dietary Fiber: 5.0 g
- Protein: 20.2 g
Member Reviews