Taco Soup with Hominy
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
1 lb lean ground beef1 envelope dry ranch dressing mix1 envelope dry low sodium taco seasoning3 - 10 oz cans rotel tomatoes, undrained2 - 15 oz cans pinto beans, undrained2 - 15 oz can hominy, undrained14 1/2 oz can stewed tomatoes, undrained1 onion, chopped2 cups water
1. Brown meat in a skillet; Drain. Transfer to slow cooker.
2. Add remaining ingredients. Mix well.
3. Cover. Cook on low 4 hours.
Serving Size: Makes 10 servings
Number of Servings: 10
Recipe submitted by SparkPeople user JSKASICK.
2. Add remaining ingredients. Mix well.
3. Cover. Cook on low 4 hours.
Serving Size: Makes 10 servings
Number of Servings: 10
Recipe submitted by SparkPeople user JSKASICK.
Nutritional Info Amount Per Serving
- Calories: 242.4
- Total Fat: 3.6 g
- Cholesterol: 26.0 mg
- Sodium: 958.0 mg
- Total Carbs: 33.8 g
- Dietary Fiber: 8.7 g
- Protein: 16.3 g
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