Taco Soup with Hominy

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1 lb lean ground beef1 envelope dry ranch dressing mix1 envelope dry low sodium taco seasoning3 - 10 oz cans rotel tomatoes, undrained2 - 15 oz cans pinto beans, undrained2 - 15 oz can hominy, undrained14 1/2 oz can stewed tomatoes, undrained1 onion, chopped2 cups water
Directions
1. Brown meat in a skillet; Drain. Transfer to slow cooker.

2. Add remaining ingredients. Mix well.

3. Cover. Cook on low 4 hours.

Serving Size: Makes 10 servings

Number of Servings: 10

Recipe submitted by SparkPeople user JSKASICK.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 242.4
  • Total Fat: 3.6 g
  • Cholesterol: 26.0 mg
  • Sodium: 958.0 mg
  • Total Carbs: 33.8 g
  • Dietary Fiber: 8.7 g
  • Protein: 16.3 g

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