Thai Peanut Sauce w. Chix and Whole Wheat Spaghetti

Name: Thai Peanut Sauce w. Chix and Whole Wheat Spaghetti Recipe
Yield: 3
Ingredients: Garlic 1.5 clove (remove); Onions raw .25 medium (2-1/2 dia) (remove); *Extra Virgin Olive Oil .5 tbsp (remove); *365 Organic Light Coconut Milk 0.5 cup (remove); *Canned Tomatoe - Alymer diced 1.5 cup (remove); Peas edible-podded raw (Snowpeas Sugar snap peas) 1 cup (remove); Lime Juice 1 fl oz (remove); Nature's Promise Chicken Breast 8 oz (remove); *San-J Thai Peanut Mildly Spicy Marinade and Dipping Sauce (2 tbsp) 5.28 tbsp (remove); *Ronzoni Healthy Harvest whole wheat spaghetti style pasta (dry) 6 oz (remove)

Number of Servings: 3

Ingredients

Garlic, 1.5 clove (remove) Onions, raw, .25 medium (2-1/2" dia) (remove) *Extra Virgin Olive Oil, .5 tbsp (remove) *365 Organic Light Coconut Milk, 0.5 cup (remove) *Canned Tomatoe - Alymer diced, 1.5 cup (remove) Peas, edible-podded, raw (Snowpeas, Sugar snap peas), 1 cup (remove) Lime Juice, 1 fl oz (remove) Nature's Promise Chicken Breast, 8 oz (remove) *San-J Thai Peanut Mildly Spicy Marinade and Dipping Sauce (2 tbsp), 5.28 tbsp (remove) *Ronzoni Healthy Harvest whole wheat spaghetti style pasta (dry), 6 oz (remove)

Directions

Cook.

Serving Size: makes 3 - 1c. svgs

Number of Servings: 3

Recipe submitted by SparkPeople user NIGHTLILLY.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 417.4
Total Fat: 10.4 g
Cholesterol: 50.0 mg
Sodium: 965.9 mg
Total Carbs: 61.0 g
Dietary Fiber: 9.1 g
Protein: 28.2 g

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