Cabbage & pinto bean salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
1 cup of chopped red cabbage1 cup of pinto beans (no added salt)1/2 cucumber (chopped)8 grape tomatoes quartered
chop up vegetables and combine. Add beans and mix.
Serving Size: 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user KYCAROL.
Serving Size: 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user KYCAROL.
Nutritional Info Amount Per Serving
- Calories: 239.4
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 65.1 mg
- Total Carbs: 54.0 g
- Dietary Fiber: 16.3 g
- Protein: 13.6 g
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