Marla's Maple Pork
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
The calorie count for this recipe is much lower in the book - 226 calories and 4.5 grams total fat. Not sure why SP calorie counter comes up so much higher?Simple, tasty meal. Serve with squash and rice.
Trim visible fat from pork: place in resealable platic bag. Whisk together all ingredients and pour marinade over pork. Turn bag to coat pork evenly.Marinate in fridge for a minimum of one hour.
Transfer pork and marinade to baking dish. Roast, uncovered at 350 degrees for 40 minutes. Pork should be slightly pink inside.
Slice thinly and drizzle extra sauce over pork.
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user CATHAZ.
Transfer pork and marinade to baking dish. Roast, uncovered at 350 degrees for 40 minutes. Pork should be slightly pink inside.
Slice thinly and drizzle extra sauce over pork.
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user CATHAZ.
Nutritional Info Amount Per Serving
- Calories: 309.6
- Total Fat: 9.7 g
- Cholesterol: 89.6 mg
- Sodium: 384.6 mg
- Total Carbs: 20.1 g
- Dietary Fiber: 0.2 g
- Protein: 33.9 g
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