Shepards Pie
- Number of Servings: 8
Ingredients
Ground turkey, 93% lean, 16 oz Mashed Potatoes, 4 cup Yellow Sweet Corn, Canned, 2 can (12 oz) yields Peas, canned, 1 can (12 oz)Campbell's Cream of Chicken Soup (98% fat free), 1 can Onions, raw, 1 cup, choppedGarlic, 3 cloves Cheddar or Colby Cheese, Low Fat, 2 cup, shreddedOlive Oil, 2 tbsp Salt, 1 tsp
Brown onions, garlic, and turkey in olive oil. Add drained corn and peas and salt and pepper to taste. Mix together. Transfer to baking dish (13X9). Add mashed potatoes and smooth over turkey and vegetable mixture. Sprinkle cheese on top of potatoes.
Bake at 350 degrees for 15 minutes or until cheese is melted.
Serves 8.
Number of Servings: 8
Recipe submitted by SparkPeople user SWEJEETY.
Bake at 350 degrees for 15 minutes or until cheese is melted.
Serves 8.
Number of Servings: 8
Recipe submitted by SparkPeople user SWEJEETY.
Nutritional Info Amount Per Serving
- Calories: 338.2
- Total Fat: 11.3 g
- Cholesterol: 10.6 mg
- Sodium: 1,257.5 mg
- Total Carbs: 38.7 g
- Dietary Fiber: 5.5 g
- Protein: 23.9 g
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