Kale tomato walnut cucumber salad

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
3 cups fresh kale1 whole tomato chopped1/2 cucumber slicedHandful raw walnuts or any other nut of choice
Directions
Mix all ingredients and refrigerate until ready to eat.

Serving Size: 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user DENISEK52.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 278.8
  • Total Fat: 19.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 54.1 mg
  • Total Carbs: 22.3 g
  • Dietary Fiber: 6.3 g
  • Protein: 10.2 g

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