Chocolate PB2 Protein Bars
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
Directions
1 cup Chocolate Brown Rice Protein Powder (I used Jarrow Formulas)3/4 cup PB2 Powdered Peanut Butter1 cup oat flour (I used Bob's Red Mill)14 packets Truvia1 - 1 1/3 cups Almond Coconut Milk1/4 cup Enjoy Life Mini Chips
Grease an 8 inch square pan using a very small amount of coconut oil.
Add brown rice powder, PB2, oat flour and Truvia to a medium sized bowl. Stir until well combined. Add 1 cup of almond coconut milk, stirring well. Add more milk as needed to get a nice, thick ball of dough. Add chocolate chips and stir well.
Place dough into prepared pan and flatten with spatula or a piece of wax paper. Cover and refrigerate at least 8 hours.
Cut into 10 bars. Wrap individual bars with wax paper and store in refrigerator.
Serving Size: 10 bars
Number of Servings: 10
Recipe submitted by SparkPeople user MONYOKKS.
Add brown rice powder, PB2, oat flour and Truvia to a medium sized bowl. Stir until well combined. Add 1 cup of almond coconut milk, stirring well. Add more milk as needed to get a nice, thick ball of dough. Add chocolate chips and stir well.
Place dough into prepared pan and flatten with spatula or a piece of wax paper. Cover and refrigerate at least 8 hours.
Cut into 10 bars. Wrap individual bars with wax paper and store in refrigerator.
Serving Size: 10 bars
Number of Servings: 10
Recipe submitted by SparkPeople user MONYOKKS.
Nutritional Info Amount Per Serving
- Calories: 146.5
- Total Fat: 4.3 g
- Cholesterol: 0.0 mg
- Sodium: 77.8 mg
- Total Carbs: 20.1 g
- Dietary Fiber: 3.6 g
- Protein: 13.3 g
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