Cream cheese frosting
- Minutes to Prepare:
- Number of Servings: 44
Ingredients
8oz cream cheese (straight from the fridge)5T butter softened2t Vanilla Extract2c powdered sugar
Combine cream cheese, butter and vanilla in a mixing bowl. Beat with electric mixer gradually adding the powdered sugar until smooth and desired consistency is achieved.
Serving Size: frosts 44 mini muffins or 24 regular muffins
Number of Servings: 44
Recipe submitted by SparkPeople user NAAHMAAH69USA.
Serving Size: frosts 44 mini muffins or 24 regular muffins
Number of Servings: 44
Recipe submitted by SparkPeople user NAAHMAAH69USA.
Nutritional Info Amount Per Serving
- Calories: 50.9
- Total Fat: 3.1 g
- Cholesterol: 9.2 mg
- Sodium: 15.5 mg
- Total Carbs: 5.7 g
- Dietary Fiber: 0.0 g
- Protein: 0.4 g
Member Reviews