Green beans with Bacon
- Number of Servings: 4
Ingredients
Directions
Serving Size: divide by 4
Number of Servings: 4
Recipe submitted by SparkPeople user PATTIO4646.
chop and cook bacon. Set aside. Pour off all but a small amount of bacon grease. Steam the green beans. Add crushed or chopped garlic to the bacon grease, saute for 2 min, add green beans, toss to coast, sprinkle with chopped bacon.
Serving Size: divide by 4
Number of Servings: 4
Recipe submitted by SparkPeople user PATTIO4646.
Nutritional Info Amount Per Serving
- Calories: 62.2
- Total Fat: 3.1 g
- Cholesterol: 7.5 mg
- Sodium: 162.0 mg
- Total Carbs: 5.7 g
- Dietary Fiber: 2.4 g
- Protein: 4.4 g
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