Quick fix tuna casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
12 oz. Tuna16 oz. Egg noodles3 Tbsp. minced onions2 c. Campbell's reduced fat cream of mushroom soup
Boil noodles, heat soup + 1.5 cans water + onions and tuna. Drain noodles, add soup mixture, stir, eat :)
You could also put in casserole dish sprinkle with bread crumbs and bake at 350 for an additional 20-30 minutes.
Number of Servings: 8
Recipe submitted by SparkPeople user GINNY70.
You could also put in casserole dish sprinkle with bread crumbs and bake at 350 for an additional 20-30 minutes.
Number of Servings: 8
Recipe submitted by SparkPeople user GINNY70.
Nutritional Info Amount Per Serving
- Calories: 321.2
- Total Fat: 5.4 g
- Cholesterol: 80.4 mg
- Sodium: 552.4 mg
- Total Carbs: 49.6 g
- Dietary Fiber: 2.5 g
- Protein: 18.7 g
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