Banana Nut Bread

Name: Banana Nut Bread Recipe
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 24
Ingredients: 3 medium bananas mashed; 2 cups regular flour; 1 cup sugar; 1 stick softened butter; 2 eggs; 1 cup chopped pecans; 1 tsp baking soda; 1/3 tsp salt

Minutes to Prepare: 10
Minutes to Cook: 45

Number of Servings: 24

Ingredients

3 medium bananas mashed2 cups regular flour1 cup sugar1 stick softened butter2 eggs1 cup chopped pecans1 tsp baking soda1/3 tsp salt

Directions

Bake at 350 for 45 minutes

Serving Size: Makes 24 servings

Number of Servings: 24

Recipe submitted by SparkPeople user RESTINC.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 158.6
Total Fat: 8.0 g
Cholesterol: 32.8 mg
Sodium: 119.0 mg
Total Carbs: 20.4 g
Dietary Fiber: 1.1 g
Protein: 2.4 g

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