john's plain yogurt
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1/2 Gallon 2% milk1 envelope unflavored gelatin1/2 C starter (yogurt)
place 2% milk in microwavable bowl
sprinkle gelatin on top
microwave 10 min, stir with whisk
microwave 5 min more, whisk again
let set 3 hours (till below 100', 90' perfect)
add starter, whisk
incubate 12-16 hours at 100'
whisk set starter aside for next time
refridgerate.
Serving Size: makes heaping 1/2 gal
Number of Servings: 8
Recipe submitted by SparkPeople user LUTTGE.
sprinkle gelatin on top
microwave 10 min, stir with whisk
microwave 5 min more, whisk again
let set 3 hours (till below 100', 90' perfect)
add starter, whisk
incubate 12-16 hours at 100'
whisk set starter aside for next time
refridgerate.
Serving Size: makes heaping 1/2 gal
Number of Servings: 8
Recipe submitted by SparkPeople user LUTTGE.
Nutritional Info Amount Per Serving
- Calories: 152.5
- Total Fat: 8.0 g
- Cholesterol: 35.0 mg
- Sodium: 120.0 mg
- Total Carbs: 12.0 g
- Dietary Fiber: 0.0 g
- Protein: 9.0 g
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