sesame ginger dressing
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
Directions
Peanut Oil, 3 tbsp Olive Oil, 3 tbsp Natural Rice Vinegar, 6 tbsp Kikkoman Soy Sauce, 2 tbsp Pepper, red or cayenne, 1 tbsp sesame sauce, 6 tbsp Ginger Root, 3tbsp Garlic, 2 clove Cilantro, raw, 1 tbsp thai pepper 1 pepper
mix all ingredients and chill for several hours. chop finely and mix or blend in blender.
Serving Size: makes 1.34 cup about 10.7 2 tablespoon servings
Number of Servings: 10.7
Recipe submitted by SparkPeople user DANABLACKRN.
Serving Size: makes 1.34 cup about 10.7 2 tablespoon servings
Number of Servings: 10.7
Recipe submitted by SparkPeople user DANABLACKRN.
Nutritional Info Amount Per Serving
- Calories: 104.2
- Total Fat: 10.0 g
- Cholesterol: 0.0 mg
- Sodium: 169.0 mg
- Total Carbs: 3.0 g
- Dietary Fiber: 0.7 g
- Protein: 1.0 g
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