Kristine's Cajun Chicken pasta

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1/2 pound thin spaghetti2 small chicken breasts cubed2 tsp Cajun Seasoning, divided1/4 tsp paprika1/2 tsp pepper1 tbsp Olive oil1 1/4 cup chicken stock, divided1 tbsp. butter1tbsp flour1/2 cup half and half1/2 shredded mozzarella cheese1/4 cup grated Parmesan cheese
Directions


Serving Size: 1 cup

Number of Servings: 8

Recipe submitted by SparkPeople user TODREICH.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 254.2
  • Total Fat: 10.3 g
  • Cholesterol: 33.6 mg
  • Sodium: 382.6 mg
  • Total Carbs: 23.3 g
  • Dietary Fiber: 1.1 g
  • Protein: 16.2 g

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