Chinese marinade

Name: Chinese marinade Recipe
Prep time: 15 min
Total time: 15 min
Yield: 4
Ingredients: mix all ingredients but toast the peppercorns in a wok for about 1 minute then grind w/ a mortar and pestle

Minutes to Prepare: 15

Number of Servings: 4

Ingredients

mix all ingredients, but toast the peppercorns in a wok for about 1 minute, then grind w/ a mortar and pestle

Directions

Serving Size: makes apx 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user PUNCHYPRINCESS.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 117.1
Total Fat: 8.4 g
Cholesterol: 0.0 mg
Sodium: 521.2 mg
Total Carbs: 5.6 g
Dietary Fiber: 0.8 g
Protein: 2.0 g

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