Peanut Butter Lava Mug Cake
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
1/8 cup flour1/8 cup non-fat milk1 tbsp brown sugar2 tsp cocoa powder1 tsp coconut oil1 tsp peanut butter1/4 tsp baking powderdash salt
Mix dry ingredients in an 8-oz microwave safe mug. Add coconut oil and milk, and mix with a fork until fairly smooth. Drop peanut butter into the centre of the batter and make sure it's covered completely.
Microwave for 30 seconds. If it's not set, microwave another 5-10 seconds. Be careful not to overcook it -- it'll get rubbery.
Serving Size: Makes 1
Number of Servings: 1
Recipe submitted by SparkPeople user BLUESENOUGH.
Microwave for 30 seconds. If it's not set, microwave another 5-10 seconds. Be careful not to overcook it -- it'll get rubbery.
Serving Size: Makes 1
Number of Servings: 1
Recipe submitted by SparkPeople user BLUESENOUGH.
Nutritional Info Amount Per Serving
- Calories: 178.8
- Total Fat: 7.5 g
- Cholesterol: 0.6 mg
- Sodium: 294.5 mg
- Total Carbs: 28.7 g
- Dietary Fiber: 2.0 g
- Protein: 4.7 g
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