Milanesas a la plancha, Valeria

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
*beef steak thin cut, 1 serving*beef steak thin cut, 1 servingEgg white, fresh, 2 largeGarlic, 1 clove(thinly cut.Bread crumbs, dry, grated, plain, 1 cupItalian Parsley, thinly cut.Salt/pepper
Directions
beat egg whites with garlic, parsley, salt and pepper, add meat and let it season 15 min.
bread each steak and bake at 410F for 15 min.


Serving Size: 6 100gr Milanesas

Number of Servings: 6

Recipe submitted by SparkPeople user VBMILE.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 250.8
  • Total Fat: 16.1 g
  • Cholesterol: 39.8 mg
  • Sodium: 188.7 mg
  • Total Carbs: 13.3 g
  • Dietary Fiber: 0.8 g
  • Protein: 12.8 g

Member Reviews