Sopa crema de brocoli

Name: Sopa crema de brocoli Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 12
Ingredients: Broccoli fresh 4 bunch(remove); Carrots raw 1 cup chopped(remove); Carrots raw 3 cup chopped(remove); Garlic 1 clove(remove); Parsley 4 tbsp(remove); Celery raw 4 stalk large (11-12 long)(remove); Water tap 4000 mL(remove); *Knorr Chicken Buillion cube 4 serving(remove); Onions raw 1 cup chopped(remove); Butter unsalted 3 tbsp(remove); Corn Starch .10 cup(remove)

Minutes to Prepare: 20
Minutes to Cook: 20

Number of Servings: 12

Ingredients

Broccoli, fresh, 4 bunch(remove)Carrots, raw, 1 cup, chopped(remove)Carrots, raw, 3 cup, chopped(remove)Garlic, 1 clove(remove)Parsley, 4 tbsp(remove)Celery, raw, 4 stalk, large (11"-12" long)(remove)Water, tap, 4000 mL(remove)*Knorr Chicken Buillion cube, 4 serving(remove)Onions, raw, 1 cup, chopped(remove)Butter, unsalted, 3 tbsp(remove)Corn Starch, .10 cup(remove)

Directions

Boil all the vegetable in the water and then blend.
Mix in 1/4 cup of cold water the corn starch and add it to the soup.
add buillion and reheat until start boiling.
remove from hit.

Serving Size: 12 2.5 cups servings

Number of Servings: 12

Recipe submitted by SparkPeople user VBMILE.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving