Baked Chicken Chimichanga
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user DR_MAGUIRE.
##Perdue Boneless, Skinless Chicken Breast, All Natural, 1 filet, 4.8 oz., 2 serving (remove)##La Favorita flour tortilla - wrap size (1 tortilla), 4 serving (remove)##Beans - refried, La Preferida Refried Beans Fat Free, .75 cup (remove)##Guacamole - Wholly Guacamole 2 Tbsp, 4 serving (remove)##*Kraft Shredded 2% Mexican Four Cheese blend, 1 cup (remove)
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user DR_MAGUIRE.
Nutritional Info Amount Per Serving
- Calories: 420.0
- Total Fat: 13.8 g
- Cholesterol: 60.0 mg
- Sodium: 652.5 mg
- Total Carbs: 41.4 g
- Dietary Fiber: 4.9 g
- Protein: 31.3 g
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