Fiber One Raisin Bran Cereal Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 48
Ingredients
One 17 oz box Fiber One Raisin Bran Cluster cereal1 quart lowfat buttermilk1 cup applesauce1/4 cup canola oil4 eggs, beaten4 cups whole wheat flour1 cups white flour3 cups Splenda (measures like sugar)5 tsp baking soda1 tsp salt1 cup raisins1 cup apple juice (as needed)
Serving size = 1 muffin
Pour box of Fiber One raisin bran clusters cereal into LARGE bowl. Add wet ingredients (buttermilk, applesauce, oil & eggs) - let it sit 20 minutes. Break up flakes in mixture with hand potato masher. Expect some bran flakes to be visible. Add dry ingredients. Mix thoroughly. Add Apple Juice if mixture is too dry. Fill paper lined muffin tins 2/3 full. Bake at 400 degrees 20 minutes.
Mix can be stored in the fridge up to 6 weeks!! make a few every week, and enjoy them fresh.
Number of Servings: 48
Recipe submitted by SparkPeople user DEB_CAMPBELL.
Pour box of Fiber One raisin bran clusters cereal into LARGE bowl. Add wet ingredients (buttermilk, applesauce, oil & eggs) - let it sit 20 minutes. Break up flakes in mixture with hand potato masher. Expect some bran flakes to be visible. Add dry ingredients. Mix thoroughly. Add Apple Juice if mixture is too dry. Fill paper lined muffin tins 2/3 full. Bake at 400 degrees 20 minutes.
Mix can be stored in the fridge up to 6 weeks!! make a few every week, and enjoy them fresh.
Number of Servings: 48
Recipe submitted by SparkPeople user DEB_CAMPBELL.
Nutritional Info Amount Per Serving
- Calories: 114.5
- Total Fat: 2.2 g
- Cholesterol: 18.5 mg
- Sodium: 255.7 mg
- Total Carbs: 24.5 g
- Dietary Fiber: 3.6 g
- Protein: 3.7 g
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