Holly's Salsa

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
2 10oz cans Rotel Tomatoes2 14oz cans Petite Diced TomatoesOne bunch green onions (diced)4-5 Cloves Garlic (chopped)One bunch cilantro1 jalapeno pepper (chopped)juice of 1 lime
Directions
In a blender or food processor, blend all items to desired texture.

Serving Size: Makes at least 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user SATINEMARIE82.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 42.7
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 465.2 mg
  • Total Carbs: 9.7 g
  • Dietary Fiber: 2.8 g
  • Protein: 1.7 g

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