Turkey meat loaf

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
ground turkey 16 ouncesgreen onion 2 stalks1 medium bell pepper use only half1 raw egggluten free bread crumbs 1 cup
Directions
bake in 375 degree oven for 43 minutes

Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user MICHELEBDAVIS.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 293.7
  • Total Fat: 10.6 g
  • Cholesterol: 126.5 mg
  • Sodium: 300.4 mg
  • Total Carbs: 22.0 g
  • Dietary Fiber: 2.0 g
  • Protein: 27.4 g

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