Tomato Soup with Sour Cream

Name: Tomato Soup with Sour Cream Recipe
Prep time: 5 min
Cook time: 60 min
Total time: 65 min
Yield: 7
Ingredients: 15 oz can Wild Oats organic tomato sauce; 1 qt (4 c) Wild Oats organic low sodium chicken broth; 2 tsp fresh basil chopped; 1 tbsp Kerrygold butter; 1/2 c Daisy sour cream; Lawry's garlic salt to taste; 1 tsp onion powder; Accent to tase

Minutes to Prepare: 5
Minutes to Cook: 60

Number of Servings: 7

Ingredients

15 oz can Wild Oats organic tomato sauce1 qt (4 c) Wild Oats organic low sodium chicken broth2 tsp fresh basil, chopped1 tbsp Kerrygold butter1/2 c Daisy sour creamLawry's garlic salt to taste1 tsp onion powderAccent to tase

Directions

Melt butter and add chopped basil. Cook until wilted. Add all other ingredients and stir till incorporated. Simmer on low heat for about an hour.

Serving Size: Makes about seven 2/3-cup servings

Number of Servings: 7

Recipe submitted by SparkPeople user TWICEUPONADIET.

Servings Per Recipe: 7

Nutritional Info Amount Per Serving

Calories: 73.6
Total Fat: 4.5 g
Cholesterol: 11.4 mg
Sodium: 362.9 mg
Total Carbs: 4.4 g
Dietary Fiber: 1.0 g
Protein: 1.8 g

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